The Design: This 2" medal was awarded to participants at the Atlantic Canada Culinary Exhibition. The design incorporated the provincial flags of the four Atlantic Provinces and a sculpted logo of the Canadian Federation of Chefs and Cooks. We refer to the finish on this medal as antiqued gold plate. The Medal: - Brass - 2" diameter x 1/8" thick - Gold Plate - Antiqued background - Highlighted raised surfaces

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